Pointe A Pierre Export Report of HS Code 0304 Boneless Fillet of Indonesia

Find for Pointe A Pierre export report of boneless fillet under HS Code 0304 of Indonesia. View boneless fillet export shipment data under HS Code 0304 via Pointe A Pierre

Date HS Code Product Description Destination Country Port of Loading Port of Discharge Qty Unit FOB Value Exporter Name Importer Name
3/17/2020 03048900 Frozen Red Snapper Fillet Skin On Boneless Size : 300/500 Guadeloupe Tanjung Perak Pointe A Pierre 1000 KGM 10417.73 View Exporter *****
3/17/2020 03048900 Frozen Red Snapper Fillet Skin On Boneless Size : 100/300 Guadeloupe Tanjung Perak Pointe A Pierre 3184 KGM 24205.18 View Exporter *****

Just for a sample, few shipment records are given above on boneless fillet under HS Code 0304 export data of Indonesia to Pointe A Pierre. You can request for latest and detailed Indonesia customs data of boneless fillet exports by filling up our Quick Enquiry Form.