Statistics of Mascarpone under HS Code 0406 Import via Cengkareng Soekarno Hatta U from Melbourne Beach

View import statistics of mascarpone under HS Code 0406 import via Cengkareng Soekarno Hatta U from Melbourne Beach covers mascarpone import value and quantity.

Date HS Code Product Description Origin Country Port of Loading Port of Discharge Qty Unit Value in USD Importer Name Exporter Name
3/27/2020 04063000 Puglia Mascarpone 500 Gr Australia Melbourne Beach Cengkareng Soekarno Hatta U 60.0 KGM 562.74 View Importer *****
3/27/2020 04063000 Puglia Mascarpone 250 Gr Australia Melbourne Beach Cengkareng Soekarno Hatta U 7.5 KGM 99.61 View Importer *****
3/27/2020 04063000 Mammalucia Mascarpone 1kg Australia Melbourne Beach Cengkareng Soekarno Hatta U 90.0 KGM 834.87 View Importer *****
3/13/2020 04063000 Puglia Mascarpone 500 Gr Australia Melbourne Beach Cengkareng Soekarno Hatta U 120.0 KGM 1354.0 View Importer *****
3/13/2020 04063000 Puglia Mascarpone 250 Gr Australia Melbourne Beach Cengkareng Soekarno Hatta U 7.5 KGM 119.83 View Importer *****
3/23/2020 04063000 Puglia Mascarpone 500 Gr Australia Melbourne Beach Cengkareng Soekarno Hatta U 30.0 KGM 347.44 View Importer *****
3/23/2020 04063000 Puglia Mascarpone 250 Gr Australia Melbourne Beach Cengkareng Soekarno Hatta U 7.5 KGM 123.0 View Importer *****
3/6/2020 04063000 Puglia Mascarpone 500 Gr Australia Melbourne Beach Cengkareng Soekarno Hatta U 60.0 KGM 705.35 View Importer *****
3/6/2020 04063000 Puglia Mascarpone 250 Gr Australia Melbourne Beach Cengkareng Soekarno Hatta U 7.5 KGM 124.85 View Importer *****
3/6/2020 04063000 Mammalucia Mascarpone 1 Kg Australia Melbourne Beach Cengkareng Soekarno Hatta U 90.0 KGM 1046.43 View Importer *****

Just for a sample, few shipment records are given above on mascarpone under HS Code 0406 import data of Indonesia through Cengkareng Soekarno Hatta U from Melbourne Beach. You can request for latest and detailed Indonesia customs data of mascarpone under HS Code 0406 imports by filling up our Quick Enquiry Form.