Indonesia Customs Data of Sea Shrimp Imports via Tanjung Priok

Access detailed Indonesia customs data of sea shrimp imports with trade partners name and complete records of shipments arrived into Indonesia via Tanjung Priok

Date HS Code Product Description Origin Country Port of Loading Port of Discharge Qty Unit Value in USD Importer Name Exporter Name
3/26/2020 16042030 Baso Ikan, Cumi Dan Udang (shrimp Ball) Brand:seafoodking Size:500gmx20pkts/ctn Malaysia Port Kelang Tanjung Priok 50.0 NMP 1250.0 View Importer *****
3/23/2020 16042030 Baso Ikan, Cumi Dan Udang (shrimp Ball) Brand:seafoodking Size:500gmx20pkts/ctn Malaysia Port Kelang Tanjung Priok 180.0 NMP 4500.0 View Importer *****
3/20/2020 33021090 Shrimp Seasoning Ta-28-(coat'lampir)campuran Dr Berbagai Zatbau2an Tidak Mengandung Alkohol Baik Dan Baru Singapore Singapore Container Termi Tanjung Priok 100.0 KGM 1060.0 View Importer *****
3/8/2020 16042030 Baso Ikan, Cumi Dan Udang (shrimp Ball) Brand:seafoodking Size:500gmx20pkts/ctn Malaysia Port Kelang Tanjung Priok 180.0 NMP 4500.0 View Importer *****
1/31/2019 16042030 Baso Ikan, Cumi Dan Udang (shrimp Ball) Brand:seafoodking Size:500gmx20pkts/ctn MALAYSIA Port Kelang Tanjung Priok 100 NMP 2446.21 View Importer *****
1/31/2019 33029000 Shrimp Seasoning Ta-19--------(coat'lampir)campuranbhnbau-bauanu/bhn Baku Indst.bau-bauan Baik Dan Baru SINGAPORE Singapore Tanjung Priok 100 KILOGRAM 1033.98 View Importer *****
1/15/2019 16042030 Baso Ikan, Cumi Dan Udang (shrimp Ball) Brand:seafoodking Size:500gmx20pkts/ctn MALAYSIA Port Kelang Tanjung Priok 100 NMP 2457.41 View Importer *****
1/8/2019 16042030 Baso Ikan, Cumi Dan Udang (shrimp Ball) Brand:seafoodking Size:500gmx20pkts/ctn MALAYSIA Port Kelang Tanjung Priok 100 NMP 2511.9 View Importer *****

Just for a sample, few shipment records are given above on sea shrimp import data of Indonesia imports through Tanjung Priok. You can request for latest and detailed Indonesia customs data of sea shrimp imports via Tanjung Priok by filling up our Quick Enquiry Form.